Eat What Makes You Happy
A common snack and street food for Greeks and Turks. These small bread rings are perfect for breakfast The first time I saw this bread was on a food and travel show on TV. The show was showing this man selling these bread rings on the street in Greece. They looked so delicious. I was [...]
Celebrate Orthodox Easter with this easy sweet bread recipe. Christos anesti! This year's Orthodox Easter Sunday falls on the 19 April, a week after the Western churches celebrate the holiday. So today I've made an Easter Greek bread with almonds using a recipe I've found in Vefa's recipe book. I've omitted the chocolate chips but [...]
Hot cross bun is traditionally eaten on Good Friday and to mark the end of lent. They are spiced sweet bun usually made with fruits and mark with a cross on top. You can check out the history of hot cross bun here. In Australia, they are sold as early as December in big supermarkets, [...]
Sweetest Hour 
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